Simple Minced Pork Rice that is Awesome l 小吃料理 滷肉飯

Masterchef John Zhang shows you simple minced pork over rice (滷肉飯/魯肉飯) recipe with step by step instruction. The pork is Super Juicy and Tender!

#pork #chineserecipes #rice

Minced pork rice, also known as Lu Rou Fan or Braised Pork over rice, is a Chinese rice dish that is commonly seen throughout Taiwan and Southern Fujian. Chef John uses pork belly for creating extra juicy mouthfeel.

This stew like meat sauce dish is extremely popular and can be found anywhere in Taiwan from mom’s kitchen, to night market street food vendors, to upscale restaurants.

Subscribe for more awesome Chinese recipes:


Looking for Chinese pork recipes? Check out our Chinese pork recipes playlist here :

More easy rice recipes:


Are you a foodie craving Chinese food? Look no further.

Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional Chinese cooking.

Whether you want to know how to make Chinese dishes at home, or learn how to master cooking with a wok, we've got you covered.

china,wok,foodie,chinese recipes,china food,make chinese food,chinese cooking,美食,中國,料理,食谱,pork recipe,pork,chinese food,cooking pork,how to cook pork,pork belly,chinese pork belly,pork belly recipe,rice,lu rou fan,lu rou fan recipe,chinese pork recipe,hong shao rou,滷肉飯,魯肉飯,street food,easy pork recipes,how to cook rice,rice recipe,how to make rice,master chef,masterchef,chef john,台灣,小吃,台灣小吃,