🥡Learn Chinese | Essential Ingredients for Chinese Cooking | Comprehensible Input TPRS

Here we go. 3 essential ingredients for Chinese cooking:
cōng/葱； jiāng/姜；suàn/蒜 🥡🥢👩‍🍳


🈶 Subtitles available.

✍️✍️✍️
你好。
做中国菜，放什么？
放葱，放姜，放蒜。
放葱、姜、蒜。
做鱼，放葱、姜、蒜，好吃！
做饺子，放葱、姜、蒜，好吃！
做汤，放葱、姜、蒜，好吃！
请问，做蛋糕，放葱、姜、蒜吗？
当然不放！

✍️✍️✍️
你好。
做中國菜，放什麼？
放蔥，放姜，放蒜。
放蔥、姜、蒜。
做魚，放蔥、姜、蒜，好吃！
做餃子，放蔥、姜、蒜，好吃！
做湯，放蔥、姜、蒜，好吃！
請問，做蛋糕，放蔥、姜、蒜嗎？
當然不放！

✍️✍️✍️
Hi!
Making Chinese food, what to put?
Put onions, put ginger, put garlic.
Put onions, ginger, garlic.
To make fish, put onions, ginger, garlic, delicious!
Making dumplings, add onions, ginger, garlic, delicious!
Making soup, put onion, ginger, garlic, delicious!
May I ask, to make cakes, (do you) add onions, ginger, garlic?
Of course not！


“Humans acquire language in only one way - by understanding messages, or by receiving comprehensible input, and learners improve and progress along ‘the natural order’.”

--- Stephen Krashen

This video is about:
#ChineseFood #ChineseCooking #ComprehensibleInput
#TPRS #可理解输入 #ChineseVerbs
#LearnChinese #LearnMandarin #Mandarin
#ChineseForBeginners #BasicChinese

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